Becoming a Culinary Arts Professional

This exciting new title helps readers determine their best way into this competitive industry. It also details how to navigate the hundreds of paths to a culinary career. Written by an industry professional, information is provided on the many culinary career options, how to develop new skills or refine current skills and how to understand the certification process. All are designed to help candidates ensure success as a culinary professional.

ISBN10:	1576857395
ISBN13:	9781576857397
Number Of Pages:	200
Publication Date:	20100816
Publisher:	National Book Network
Binding:	Paperback

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SKU: 9781576857397

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