A Year at Ballymaloe Cookery School

This is a comprehensive book detailing a year at the world-renowned Ballymaloe Cookery School. With more than 125 recipes, this is a celebration of fresh produce and good food. We are guided through the seasons, meeting the local producers and the school's animals. This book is an invaluable guide to making the best of seasonal produce.

ISBN10:	1904920586
ISBN13:	9781904920588
Number Of Pages:	192
Publication Date:	20070205
Publisher:	National Book Network
Binding:	Paperback

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SKU: 9781904920588

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